Exclusive Private Chef - Long Term Arrangements

June 30, 2016
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Stuffed Poblano Peppers

poblano peppers, organic ground turkey breast, onion,
 garlic, salsa, cilantro, cumin, chili powder, oregano,
 monterey jack cheese, and salt

Mexican Corn Sauté
corn, onion, garlic, zucchini, red peppers, jalapeno pepper, 
cumin, chili powder, and salt

Romaine Salad
with carrots, peppers, onion, cucumber, tomatoes,
 black beans, and pepitas 

with cilantro vinaigrette 

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June 29, 2016
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Pork Thai Curry

pork tenderloin, broccoli, red peppers, zucchini, mushrooms,
 coconut milk, red curry paste, fish sauce, brown sugar,
 basil, lime juice, and salt

Brown Rice
organic basmati

Kale Salad
with strawberries, banana chips, pumpkin seeds,
 almonds, and toasted oats

with lemon vinaigrette 

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June 28, 2016
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Roasted Chicken
with Herbed Goat Cheese and Basil

boneless, skin-on chicken, parsley, rosemary, thyme,
 oregano, onion, garlic, lemon zest, lemon juice,
 olive oil, salt, and pepper

Green Beans
with garlic, olive oil, and salt

Potato Salad with Olives and Scallions
yukon gold potatoes, kalamata olives, scallions,
 parsley, white balsamic vinegar, dijon, 
olive oil, salt, and pepper

Bibb Salad
with cucumbers, tomatoes, celery, radishes, and peppers

with buttermilk ranch dressing

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June 27, 2016 
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Shrimp Scampi

wild caught shrimp, garlic, lemon zest, lemon juice, parsley,
 white wine, olive oil, salt, and pepper

Steamed Broccoli
with garlic powder and salt

Lemon Infused Couscous
pearl couscous, lemon zest, lemon juice, parsley,
 parmesan, chicken broth, salt, and pepper

Spinach Salad
with fennel, dried cranberries, orange segments, and pumpkin seeds

with orange vinaigrette 

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June 23, 2016 
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Stuffed Poblano Peppers

poblano pepper, ground beef, onion, tomatoes, cilantro,
 garlic, monterey jack cheese, cumin, chili powder,
 garlic powder, and salt

Mexican Corn
corn, sour cream, parmesan, salt, and pepper
served with lime wedges

Homemade Refried Beans
pinto beans, cumin, garlic powder, chicken broth, water, and salt

Marinated Tomato Salad
farm stand tomatoes, scallions, parsley, basil, balsamic vinegar, 
olive oil, brown sugar, salt, and pepper

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June 22, 2016 
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Hawaiian Chicken

chicken breast, soy sauce, pineapple juice, sesame oil, rice wine vinegar,
 ginger, garlic, salt, and pepper

Quinoa Salad
with red cabbage, corn, edamame, red pepper, scallions, shredded carrots,
 cilantro, garlic, ginger, rice wine vinegar, soy sauce, and salt

Grilled Pineapple
with agave and cinnamon

Mixed Green Salad
with shredded carrots, cucumbers, and tomatoes

with orange-ginger dressing 

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June 21, 2016 
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Salmon with Tomatoes and Capers

center cut salmon, diced tomatoes, capers, shallots, lemon juice,
 chicken broth, lemon juice, olive oil, salt, and pepper

Roasted Asparagus
with olive oil and salt

Brown Rice
organic basmati

Arugula Salad
with grape tomatoes, toasted pine nuts,
 and shaved parmesan

with lemon vinaigrette 

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June 19, 2016 
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Baked Crab Cakes

jumbo lump crab meat, scallions, lemon juice, lemon zest, old bay,
 garlic powder, egg, panko, mayo, dijon, worchestershire, salt, and pepper
served with:  cocktail sauce, tartar sauce, and lemon wedges

Sautéed Spinach
baby spinach, garlic, red pepper flakes, olive oil, and salt

Corn Sauté 
fresh corn, butter, olive oil, salt, and pepper

Arugula Salad
with toasted pine nuts, grape tomatoes, and shaved parmesan
with lemon vinaigrette 

Lemon Steamed Pudding
lemon juice, lemon zest, buttermilk, flour sugar, and eggs
served with: blueberry compote

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June 16, 2016 
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Texas Fajitas

skirt steak, chicken, shrimp, peppers, onions, cumin, chili powder,
 garlic powder, canola oil, salt, and pepper
served with sour cream, guacamole, and tortillas

Pico De Gallo
roma tomatoes, onion, jalapeno, cilantro, lemon lime,
 olive oil, salt, and pepper

Spicy Black Beans
black beans, onion, jalapeno, cumin, chili powder, and salt

Mexican Chopped Salad
romaine, shredded carrots, yellow peppers, radishes, corn,
 cucumbers, red onion, pepitas, and feta

with honey-lime vinaigrette

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June 15, 2016 
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Beef Filets with Horseradish Sauce

center cut filets, salt, and pepper
sour cream, horseradish, and lemon juice

Broccoli Spears
broccoli, shaved parmesan, salt, and lemon wedges

Potatoes Au Gratin
potatoes, cream, parmesan, salt, and pepper

Chopped Salad
romaine salad, shredded carrots, green pepper, yellow pepper,
 cucumbers, red onion, bacon, and tomatoes

with Italian vinaigrette 

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June 14, 2016 
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Grilled Pork Tenderloin
with BBQ Sauce

pork tenderloin, paprika, cumin, onion powder, garlic powder,
 brown sugar, olive oil, salt, and pepper

apple cider vinegar, ketchup, brown sugar,
 ground mustard, water, salt, and pepper

Sautéed Corn
corn, olive oil, butter, salt, and pepper

Tomato Salad
farm stand tomatoes, cucumbers, red onion, 
red wine vinegar, olive oil, salt, and pepper

Fresh Fruit
strawberries and pineapple

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June 13, 2016 
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Chicken Piccata 

chicken breast, capers, parsley, lemon juice, chicken broth,
 olive oil, salt, and pepper

Sautéed Spinach
with garlic, red pepper flakes, olive oil, and salt

Sautéed Spinach
with garlic, red pepper flakes, olive oil, and salt

Kale Caesar Salad
with grape tomatoes and shaved parmesan

with caesar dressing 

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June 7, 2016 
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Summer Shrimp and Vegetable Stir-Fry

wild caught shrimp, zucchini, corn, asparagus, tomatoes,
 garlic, lemon, basil, olive oil, salt, and pepper

Lemon Orzo
whole wheat orzo, lemon juice, lemon zest,
 shallots, chicken broth, and salt

Bibb Salad
with doughnut peaches, goat cheese, and toasted almonds

with apple cider vinaigrette 

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June 6, 2016 
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Pesto-Prosciutto Chicken

chicken breast, prosciutto, basil, pine nuts, lemon juice,
 mozzarella, olive oil, salt, and pepper

Spaghetti Squash with Roma Tomatoes
spaghetti squash, roma tomatoes, basil, garlic, 
olive oil, salt, and pepper

Arugula Salad
with red onion, dried cranberries, 
apple, and toasted pecans

with maple-lemon vinaigrette 

whole wheat roll

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June 2, 2016 
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Walnut-Rosemary Chicken

chicken breast, walnuts, rosemary, panko,
 buttermilk, dijon, salt, and pepper

Broccoli Salad
broccoli, red onion, cranberries, sunflower seeds, greek yogurt,
 mayo, apple cider vinegar, salt, and pepper

Loaded Baked Potatoes
with bacon, cheddar cheese, sour cream, and chives

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June 1, 2016 
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Grilled Flank Steak 
with Chimichurri Sauce

flank steak, porcini mushrooms, onions, celery, carrots, garlic,
 red wine, salt, and pepper,  parsley, oregano, garlic, roasted red peppers,
 red onion, red pepper flakes, red wine, olive oil, salt, and pepper

Stuffed Zucchini
zucchini, diced tomatoes, scallions, garlic, thyme,
 parmesan, salt, and pepper

Polenta
stone ground cornmeal, chicken broth, garlic, parmesan,
 crème fraiche, salt, and pepper

Mixed Green Salad
with celery, shredded carrots, yellow peppers, cucumbers, and artichokes

with balsamic vinaigrette 

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