Exclusive Private Chef - Long Term Arrangements

December 29, 2015 
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Spice Rubbed Pork Tenderloin

pork tenderloin, cumin, coriander, oregano, thyme,
 garlic powder, olive oil, salt, and pepper

served with:
Greek Cucumber Sauce
Greek yogurt, shredded cucumber, garlic,
 lemon juice, mint, salt, and pepper

Steamed Broccoli
with shaved parmesan and salt

Roasted New Potatoes
with rosemary, garlic, olive oil, salt, and pepper

Chopped Salad
romaine, bibb, radicchio, celery, shredded carrots, 
peppers, cucumbers, tomatoes, and olives

with red wine vinaigrette 

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December 28, 2015 
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Sesame Salmon

center cut salmon, soy sauce, sherry, sesame oil, rice wine vinegar,
 ginger, canola oil, and sesame seeds

Steamed Bok Choy
with olive oil, garlic, and salt

Quinoa Salad
uinoa, red peppers, shredded carrots, edamame, corn, soy sauce,
 rice vinegar, ginger, garlic, and sesame oil

Kale Salad
with sunflower seeds and dried cranberries 

with asian dressing

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December 24, 2015 
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Italian Beef Rolls

sirloin, spinach, onion, garlic, provolone, parmesan, 
panko, marinara, salt, and pepper

Steamed Brussel Sprouts
with olive oil, garlic, and salt

Twice Baked Potatoes
with chives, milk, butter, salt, and pepper

Caesar Salad
with mushrooms, grape tomatoes, 
shaved parmesan, and croutons

with caesar dressing

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December 23, 2015 
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Sautéed Shrimp and Vegetables

wild caught shrimp, zucchini, corn, grape tomatoes,
 garlic, basil, lemon juice, olive oil, and salt

Asparagus Soup
asparagus, leeks, shallots, chicken broth,
 salt, and pepper

Brown Rice
organic basmati

Romaine Salad
with shredded carrots, peppers, cucumbers, 
green beans, and sunflower seeds

with shallot vinaigrette 

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December 22, 2015 
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Stuffed Poblano Peppers

poblano peppers, ground turkey breast, onions, corn,
 garlic, salsa, cilantro, monterey jack cheese, salt, and pepper

Mexican Quinoa
with corn, scallions, jicama, radicchio, diced tomatoes,
 jalapeno, cilantro, cumin, coriander, vinegar, olive oil, and salt

Fruit Salad
cantaloupe, strawberries, pineapple, blackberries, and raspberries

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December 21, 2015 
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Chicken and Steak 
with Balsamic BBQ Sauce

chicken breast, ribeye, balsamic vinegar, ketchup, 
brown sugar, dijon, worchestershire, garlic, salt, and pepper

Zucchini and Onions
with olive oil, salt, and pepper

Orzo with Cherries and Arugula
orzo, arugula, dried cherries, feta, toasted pine nuts, 
basil, lemon juice, olive oil, salt, and pepper

Mixed Salad
with celery, shredded carrots, cucumbers, 
tomatoes, and parmesan crisps

with white balsamic vinaigrette 

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December 17, 2015 
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Oven Fried Chicken

chicken breast, dijon, greek yogurt, 
seasoned bread crumbs, salt, and pepper

Caramelized Broccoli with Garlic
with olive oil, garlic, and salt
drizzle with lemon juice

Roasted Acorn Squash
acorn squash, brown sugar, maple syrup, and salt

Wedge Salad
with celery, shredded carrots, cucumbers, and tomatoes

with blue cheese vinaigrette 

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December 15, 2015 
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Bourbon Glazed Pork Chops

bone-in pork chops, dijon, brown sugar, bourbon,
 garlic powder, olive oil, salt, and pepper

Pole Beans
with chicken broth, garlic, red pepper flakes, and salt

Wild Rice
with dried cranberries and toasted pecans

Romaine Salad
with carrots, celery, cucumbers, peppers, and radishes

with Italian vinaigrette 

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December 14, 2015 
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Pan Seared Chicken

skin-on, boneless chicken breast, legs, parsley, thyme,
 rosemary, garlic, lemon zest, lemon juice, olive oil, salt, and pepper

Sautéed Rainbow Swiss Chard
with mushrooms, shallots, garlic, chicken broth, 
olive oil, and salt

Green Lentils
with leeks, onions, carrots, celery, garlic, thyme,
 tomato pasted, chicken broth, red wine vinegar, salt, and pepper

Red Leaf Salad
with shredded carrots, celery, cucumbers, and tomatoes

with creamy red wine vinaigrette 

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December 10, 2015 
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Baked Crab Cakes

jumbo lump crab meat, scallions, parsley, lemon zest,
lemon juice, egg, panko, old bay, dijon, 
greek yogurt, salt, and pepper

served with:
Fresh Cocktail Sauce
ketchup, horseradish, lemon juice, and worcestershire

Yogurt-Dill Sauce
greek yogurt, dill, lemon juice,
 lemon zest, horseradish, and pepper

Sautéed Spinach
with garlic, olive oil, and salt

Twice Baked Sweet Potatoes
with cinnamon and salt

Cole Slaw with Apples
cabbage, carrots, apples, scallions, parsley, greek yogurt, mayo,
 apple cider vinegar, celery seed, honey, and salt

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December 9, 2015 
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Chicken Tacos

shredded chicken breast, cumin, chili powder,
 coriander, garlic powder, and pepper

served with:
diced tomatoes, pickled jalapenos, monterey jack cheese,
 guacamole, sour cream, salsa, and cilantro
whole wheat and corn tortillas 

Cilantro Rice
long grain rice, cilantro, spinach, onion, garlic,
 milk, chicken broth, and salt

Romaine Salad
with carrots, corn, black beans, cucumbers,
 tomatoes, and sunflower seeds

with white balsamic vinaigrette 

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December 3, 2015 
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Grilled Lamb Loin Chops

lamb chops, dried oregano, thyme, rosemary,
 olive oil, salt and pepper

served with:
Mint Pesto
mint, parsley, basil, garlic, parmesan,
 olive oil, salt, and pepper

Kale with Golden Raisins
kale, raisins, garlic, red pepper flakes,
 olive oil, and salt

Chickpea Salad
chickpeas, shredded carrots, celery, red peppers, red onion, garlic,
 parsley, red wine vinegar, olive oil, salt, and pepper 

Spicy Mango and Apple Salad
Mango, apple,  cilantro, red pepper flakes, lime juice

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December 2, 2015 
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Steak and Shrimp Skewers

sirloin, soy sauce, dijon, garlic, red wine vinegar, pineapple juice,
 worchestershire, olive oil, salt, and pepper

wild caught shrimp, lemon juice, oregano, thyme, basil,
 garlic, paprika, olive oil, salt, and pepper

peppers, mushrooms, red onion, garlic, powder, 
Italian seasoning, olive oil, salt, and pepper

Rice Pilaf
long grain rice, onion, chicken broth, olive oil, cayenne, and rice

Red Leaf Salad
with dried cranberries, matchstick apples, and cinnamon toasted pecans

with apple cider vinaigrette 

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December 1, 2015 
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Chicken Piccata 

chicken breast, capers, lemon juice, chicken broth,
 parsley, olive oil, salt, and pepper

Broccoli and Green Beans
broccoli, green beans, garlic, red pepper flakes,
 olive oil, and salt

Roasted Potatoes
red new potatoes, olive oil, salt, and pepper

Baby Romaine Salad
with roasted beets, toasted walnuts, and feta cheese

with balsamic vinaigrette 

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