December 31, 2013

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Baby Back Ribs

with ketchup, onion, garlic, peach preserves, thyme, 

dijon, apple cider vinegar, brown sugar,

 cumin, paprika, salt, and pepper

Cole Slaw

with purple cabbage, green cabbage, carrots, scallions,

celery seed, garlic powder, apple cider vinegar,

 worcestershire, greek yogurt, dijon, salt, and pepper

Baked Beans

with onions, brown sugar, dijon, ketchup,

 lemon juice, salt, and pepper

Bibb Salad

with dried cranberries, apple, toasted walnuts, and feta

with poppy seed dressing

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December 30, 2013

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Chicken Lettuce Wraps

shredded chicken breast, mango, carrots, cucumbers,

 red peppers, scallions, lime juice, red pepper flakes, and, olive oil

served with bibb lettuce and ginger dressing

Jasmine Rice

Hot & Sour Shrimp Soup

chicken broth, shrimp, garlic, ginger, chile paste,

 lemongrass, fish sauce, sugar, lime juice,

 mushrooms, basil, and cilantro

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December 23, 2013

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Herb Roasted Chicken Breast

bone-in, skin-on chicken breast, parsley, rosemary, basil,

 thyme, garlic, olive oil, salt, and pepper

Zucchini & Onions

with garlic, oregano, salt, and pepper

Green Lentils

with leeks, onions, carrots, celery, garlic, thyme, chicken broth,

 tomato paste, red wine vinegar, salt, and pepper

Red Leaf Salad

with dried cranberries, goat cheese, and toasted walnuts

with poppy seed dressing

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December 21, 2013

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Grilled Flank Steak

with soy sauce, sherry, sesame oil, ginger,

 olive oil, salt, and pepper

Roasted Shrimp

with white wine, lemon juice, lemon zest, garlic, shallots,

 parsley, rosemary, red pepper flakes,

 olive oil, salt, and pepper

Green Beans

with garlic, olive oil, and salt

Mashed Potatoes

yukon gold potatoes, butter, cream cheese, milk, and salt

Bruschetta

grilled baguette, ricotta, basil, and prosciutto 

Spinach Salad

with strawberries, toasted walnuts, and feta

with poppy seed dressing

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December 19, 2013

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New York Strip Steaks

with olive oil, salt, and pepper

served with:

Blue Cheese Sauce

with heavy cream, white wine, and blue cheese

Roasted Asparagus

with olive oil and salt

Quinoa

with sun dried tomatoes, artichokes, spinach, and feta

Arugula Salad

with toasted pine nuts, shaved parmesan, and tomatoes

with Italian dressing

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December 18, 2013

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Chicken Parmesan

chicken breast, rosemary, parsley, thyme, marinara, mozzarella,

 parmesan, olive oil, salt, and pepper

Sautéed Spinach

with garlic, red pepper flakes, olive oil, and salt

Polenta

corn meal, chicken broth, parmesan, creme fraiche, 

garlic, salt, and pepper

Romaine Salad

with cucumbers, tomatoes, and mushrooms

with tofu Caesar dressing

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December 17, 2013

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Salmon Cakes

salmon, capers, corn, chives, panko, eggs, greek yogurt,

 dijon, lemon zest, lemon juice, salt, and pepper

served with:

Lemon-Caper Sauce

2% greek yogurt, capers, lemon zest, and lemon juice

Sautéed Broccolini 

with olive oil, garlic, salt, and lemon wedges

Butternut Squash Orzo

butternut squash, whole wheat orzo, onion,

 sage, feta, olive oil, and salt

Kale Salad

with dried cranberries, apples, quinoa, and macadamia nuts

with lemon dressing

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December 16, 2013

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Pork Chops with Cranberry Sauce

bone-in pork chops, cranberries, onion, rosemary,

 red wine, chicken broth, maple syrup,

 cranberry juice, orange juice, salt, and pepper

Shaved Brussels Sprouts

with garlic, parmesan, toasted pine nuts,

 olive oil, salt, and pepper

Mashed Potatoes

red potatoes, reduced fat milk, 

chicken broth, salt, and pepper

Mixed Salad

with cucumbers, peppers,

 celery, and tomatoes

with balsamic vinaigrette

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December 12, 2013

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Classic Homemade Lasagna

with ground sirloin, onions, garlic, parsley, oregano, ricotta,

 mozzarella, parmesan, marinara, and lasagna noodles 

Iceberg Salad

with cucumbers, olives, 

marinated artichokes, and tomatoes

with Italian dressing

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December 11, 2013

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Salt-and-Pepper Shrimp

with Garlic and Chiles

shrimp, garlic, serrano peppers, scallions,

 chinese five spice, cornstarch, canola oil,

 salt, and pepper

Soba Noodles with Vegetables

organic buckwheat noodles, peppers, soy beans,

 carrots, scallions, soy sauce, sesame oil,

 rice vinegar, sherry, chili oil, ginger, garlic,

 canola oil, and sesame seeds

Red Leaf Salad

with dried cranberries, toasted walnuts,

 blue cheese, and apples

with poppy seed dressing

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December 10, 2013

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Turkey Meatballs

ground turkey, onion, garlic, parsley, oregano, parmesan,

 bread crumbs, egg, ketchup, salt, and pepper

Homemade Marinara

crushed tomatoes, onion, carrots, celery,

 garlic, basil, oregano, salt, and pepper

Spaghetti Squash

with olive oil, salt, pepper

Whole Wheat Spaghetti

(in case you just don’t like spaghetti squash!)

Whole Grain Rolls

Romaine Salad

shredded carrots, cucumbers, 

celery, tomatoes, and peppers

with white balsamic vinaigrette 

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December 4, 2013

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Sesame Salmon

center cut salmon, soy sauce, sherry, rice vinegar,

 ginger, canola oil, sesame seeds, and oil

Roasted Asparagus

with olive oil and salt

Orzo

with water chestnuts, soy beans, scallions,

 red peppers, toasted almonds, 

rice vinegar, olive oil, and salt

Wedge Salad

iceberg, shredded carrots, cucumbers,

 celery, tomatoes, and feta

with balsamic-soy vinaigrette 

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December 3, 2013

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Stuffed Poblano Peppers

with ground bison, onions, garlic, cilantro, salsa,

 cumin, chili powder, garlic powder, 

oregano, and monterey jacks cheese

Mexican Corn Sauté

corn, onion, garlic, tomatoes, zucchini, cumin,

 chili powder, olive oil salt, and pepper

Romaine Salad

with celery, carrots, peppers, cucumbers,

 jicama and pumpkin seeds

with apple cider vinaigrette 

Fresh Fruit

strawberries and blackberries

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