Exclusive Private Chef - Long Term Arrangements

September 30, 2013
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Individual Turkey Meatloaf

ground turkey, feta, sundried tomatoes, parsley, garlic,
 egg, bread crumbs, milk, salt, and pepper

Cauliflower Puree
with parmesan, garlic, chives, salt, and pepper

Steamed Green Beans
with shallots, olive oil, and salt

Romaine Salad
with celery, peppers, cucumbers, tomatoes, and carrots

with white balsamic vinaigrette

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September 26, 2013
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Grilled Chicken with Spinach Pesto

chicken breast, onion powder, grlic powder, spinach, pine nuts,
 lemon juice, lemon zest, olive oil, salt, and pepper

Pan Seared Zucchini
with olive oil, salt, and pepper

Orzo with Herbs
with parsley, thyme, rosemary, apples, dried cranberries, toasted almonds,
 maple syrup, apple cider vinegar, olive oil, salt, and pepper

Spring Mixed Salad
with celery, peppers, cucumbers, tomatoes, and chick peas

with white balsamic vinaigrette

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September 25, 2013
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Roasted Cod with Lemon-Parsley Crumbs

cod, parsley, lemon zest, panko, salt, and pepper

served with:
Horseradish Sauce
2% greek yogurt, horseradish, lemon juice,
 tomato paste, and pepper

Steamed Broccoli
with salt

Wheat Berries
with tomatoes, scallions, basil, feta, vinegar,
 olive oil, salt, and pepper

Bibb Salad
with dried cranberries, apples, and goat cheese

with poppy seed dressing

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September 24, 2013
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Italian Chicken

chicken breast, red peppers, onions, mushrooms, garlic, 
diced tomatoes, basil, oregano, white wine, salt, and pepper

Roasted Asparagus
with olive oil and salt

Smashed Parmesan Potatoes
red potatoes, parmesan, olive oil, salt, and pepper

Romaine Salad
with cucumbers, tomatoes, celery, peppers, and carrots

with Italian dressing

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September 23, 2013
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Spice-Rubbed Pork Tenderloin 

pork Tenderloin, cumin, coriander, chili powder,
 salt, pepper, and olive oil

served with:
Pineapple Salsa
pineapple, tomatoes, red onion, scallion, cilantro,
 lime juice, orange juice, and pepper

Red Beans & Rice
kidney beans, green pepper, onion, garlic, onion powder, 
hot sauce, brown rice, salt, and pepper

Sautéed Kale
with garlic, red pepper flakes, 
nutmeg olive oil, and salt

Mixed Salad
with cucumbers, tomatoes, and feta

with white balsamic vinaigrette

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September 19, 2013
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Beef Manicotti

ground beef, onion, garlic, part skim ricotta, mozzarella,
 parmesan, basil, tomato sauce, salt, and pepper

Prosciutto & Carrot Bundles
prosciutto, shredded carrots, basil balsamic vinegar,
 olive oil, salt and pepper

Wedge Salad
with cucumbers, carrots, and tomatoes

with gorgonzola-buttermilk dressing

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September 18, 2013
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New York Strip Steak

with salt and pepper

Sautéed Mushrooms
with red wine, worchestershire, soy sauce, garlic,
 thyme, olive oil, salt, and pepper

Wilted Spinach
with garlic, red pepper flakes, olive oil, and salt

Baked Sweet Potatoes
scrubbed and washed

Arugula Salad
with roasted beets, toasted walnuts, and goat cheese

with balsamic vinaigrette

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September 17, 2013
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Crab Cakes

jumbo lump crab meat, scallions, lemon zest, lemon juice,
 old bay, dijon, greek yogurt, worcestershire, panko, egg, salt, and pepper
with cocktail sauce

Kale Slaw
kale, cabbage brussel sprouts, dried cranberry, pumpkin seeds,
 greek yogurt, cider vinegar, poppy seeds, salt, and pepper

Corn Sautee
with zucchini, onion, garlic, olive oil, salt, and pepper

Romaine Salad
with peppers, carrots, artichokes, and tomatoes

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September 16, 2013
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Chicken Breast with Goat Cheese & Herbs

bone-in, skin-on chicken breast, goat cheese,
 parsley, basil, olive oil, salt, and pepper

Green Bean Salad
french green beans, tomatoes, red onion, feta, almonds,
 basil, red wine vinegar, garlic, olive oil, salt, and pepper

Quinoa 
with peppers, soy beans, chick peas, salt, and pepper

Fresh Fruit
cantaloupe, strawberries, and kiwi

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September 12, 2013
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Stuffed Poblano Peppers

poblano peppers, ground turkey breast, onion, corn, garlic,
 cilantro, salsa, cumin, chili powder, garlic powder,
 monterey jack cheese, salt, and pepper

Cilantro Rice
long grain rice, cilantro, spinach, onion,
 garlic, milk, chicken broth, and salt

Iceberg Salad
with cucumbers, tomatoes, jicama, and avocado

with chipotle ranch dressing

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September 11, 2013
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Grilled Chicken Breast 
with Spicy Peach Glaze

chicken breast, peach preserves, jalapeno, garlic,
 soy sauce, dijon, olive oil, salt, and pepper

Grilled Peaches
with peach glaze

Roasted Asparagus
with olive oil and salt

Herb Roasted Potato Salad
red potatoes, fresh rosemary, thyme, basil, garlic,
 shallots, dijon, olive oil, salt, and pepper

Bibb Salad
with cucumbers, tomatoes, walnuts,
 feta, and avocado

with poppy seed dressing

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September 10, 2013
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Stuffed Pork Chops

center cut pork chops, spinach, sundried tomatoes,
 garlic, thyme, goat cheese,
 reduced fat cream cheese, salt, and pepper

Steamed Green Beans
with garlic, olive oil, and salt

Roasted Butternut Squash
with olive oil, salt, and pepper

Arugula Salad
with dried cranberries, toasted walnuts, and avocado

with balsamic vinaigrette 

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September 9, 2013
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Hong Kong Salmon Cakes

salmon, cilantro, ginger, garlic, jalapeno, shallots, panko,
 egg, yogurt, Dijon, lemon juice, salt, and pepper

Stir-Fried Vegetables
broccoli, cauliflower, peppers, mushrooms, carrots,
 ginger, garlic, canola oil, salt, and pepper

Sesame Noodles
low mien noodles, soy sauce, sesame oil,
 rice wine vinegar, sherry, chili oil, canola oil,
 sesame seeds, and scallions

Romaine Salad
with peppers, celery, carrots,
 cucumbers, and tomatoes

with white wine vinaigrette 

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September 5, 2013
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Spaghetti & Meatballs

ground bison, onion, garlic, parsley, parmesan, egg, 
bread crumbs, oregano, salt, and pepper 

on whole wheat spaghetti

Homemade Tomato Sauce
crushed tomatoes, onion, carrots, celery, garlic, 
oregano, salt, and pepper

Steamed Artichokes

Bibb Salad
with dried cranberries, apple, feta, and toasted walnuts

with poppy seed dressing

Fresh Cantaloupe

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September 4, 2013
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Sesame Chicken

chicken breast, broccoli, honey, soy sauce, sesame seeds,
 garlic, ginger, egg whites, corn starch, canola oil, and salt

Brown Rice
organic basmati

Bibb Salad
with shredded carrots, cucumbers, and tomatoes

with soy-sesame dressing

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