Exclusive Private Chef - Long Term Arrangements

May 31, 2016 

Turkey Meatballs

ground turkey, onion, garlic, parsley, oregano, parmesan,
 ketchup, egg, panko, salt, and pepper

Homemade Marinara
crushed tomatoes, onion, celery, carrots, garlic, basil, salt, and pepper

Parmesan-Garlic Spaghetti Squash
with garlic, parmesan, basil, olive oil, salt, and pepper

Caesar Salad
with romaine, mushrooms, tomatoes, croutons, and shaved parmesan

with Caesar dressing


May 26, 2016 

Chicken Breast with Spinach Pesto

chicken breast, spinach, lemon juice, lemon zest, toasted pine nuts, 
parmesan, olive oil, salt, and pepper

Tomato Slices
with olive oil, salt, and pepper

Lemon-Basil Potatoes
yellow dutch potatoes, chicken broth, lemon zest,
 basil, olive oil, salt, and pepper

Arugula Salad
with shaved parmesan and pine nuts

with lemon vinaigrette 


May 25, 2016 

Mahi Mahi Tacos

wild caught mahi mahi, cumin, chili powder, garlic powder,
 oregano, olive oil, salt, and pepper

served with:
 shredded lettuce, pickled jalapeno, cilantro,
 corn and flour tortillas, and lettuce wraps

Pico de Gallo
roma tomatoes, jalapeno, onion, cilantro, lime juice, salt, and pepper

Chipotle Sour Cream
sour cream, chipotle pepper, honey. Lime, and salt

Spicy Corn Sautee 
corn, jalapeno, onion, olive oil, salt, and, pepper

Mexican Chopped Salad
with romaine, celery, peppers, carrots, cucumbers, red onion,
 tomatoes, jicama, and toasted pumpkin seeds

with cilantro-lime vinaigrette 


May 24, 2016 

Beef, Chicken, and Vegetable Kebabs 

sirloin, red wine, soy sauce, lemon juice, worchestershire, 
canola oil, salt, and pepper

chicken breast, lemon juice, lemon zest, red pepper flakes,
 vinegar, olive oil, salt, and pepper

zucchini, mushrooms, red onion, peppers, oregano, 
olive oil, salt, and pepper

Orzo with Tomatoes and Feta
orzo, grape tomatoes, feta, scallions, basil, vinegar,
 lemon juice, olive oil, salt, and pepper

Spinach Salad
with dried cranberries, apple, and toasted almonds

with apple cider vinaigrette 


May 23, 2016 

Miso-Ginger Salmon

center cut salmon, miso, mirin, soy sauce, sesame oil, rice wine vinegar,
 ginger, green onions, and canola oil

Vegetable Stir-Fry
asparagus, snow peas, shitake mushrooms, garlic,
 toasted sesame seeds, canola oil, and salt

Sesame Noodles
organic soba noodles, scallions, soy sauce, sesame oil, 
rice wine vinegar, brown sugar, garlic, canola oil, and salt

Mixed Salad
with shredded carrots, cucumbers, and tomatoes

with rice wine vinaigrette 


 May 19, 2016 

Spicy Beef Stir-Fry

flank steak, jalapeno, shallots, peanuts, soy sauce, fish sauce, brown sugar,
 lime juice, cilantro, basil, canola oil, and salt

Ginger Garlic Green Beans
green beans, ginger, garlic, toasted sesame seeds, soy sauce,
 rice wine vinegar, sesame oil, and salt

Jasmin Rice

Iceberg Salad
with red peppers, shredded carrots, red onion, 
cucumbers, and tomatoes

with ginger dressing

 May 18, 2016 

Chicken Marsala Meatballs

ground chicken breast, marsala, milk, parsley, egg, parmesan,
 panko, and salt, mushrooms, shallots, marsala, 
chicken broth, flour, olive oil, salt, and pepper

Spinach & Ricotta Ravioli
wonton wrappers, spinach, ricotta, parmesan, olive oil, salt, and pepper

Kale Salad
with apples, cranberries, and toasted pecans

 May 17, 2016 

Mediterranean Grilled Chicken Sandwiches

chicken breast, dill, oregano, garlic powder, red wine vinegar,
 olive oil, salt, and pepper
topped  with
  lettuce, tomato, and feta spread – on a toasted whole wheat bun

Baked Sweet & Russet Potatoes
with olive oil, salt, and pepper

Greek Salad
with red pepper, cucumber, pepperoncini, kalamata olives,
 red onion, and tomatoes
with greek dressing 

Fresh Fruit
watermelon, strawberries, raspberries, and blueberries


May 16, 2016 

Roasted Shrimp with Feta

wild caught shrimp, diced tomatoes, feta, shallots, garlic,
 white wine, tomato paste, oregano, parsley, olive oil, salt, and pepper

Steamed Broccoli with Garlic
with olive oil and salt

Basmati Brown Rice

Arugula Salad
with watermelon and shaved parmesan

with lemon vinaigrette 


May 13, 2016 

Baked Crab Cakes

jumbo lump crab meat, scallions, parsley, lemon zest, lemon,
 old bay, eggs, panko, olive oil, salt, and pepper
served with:  cocktail sauce - tartar sauce – lemon wedges

Sautéed Spinach
with garlic, red pepper flakes, olive oil, and salt

Corn Sauté 
corn, chives, onions, garlic, butter, salt, and pepper

Arugula Salad
with tomatoes toasted pine nuts, and shaved parmesan
with lemon vinaigrette 

Lemon Steamed Pudding
lemon juice, lemon zest, buttermilk, sugar, flour, and salt
served with:  blueberry compote


May 11, 2016 

Southwestern Stuffed Peppers

red bell peppers, organic beef, onion, garlic, black beans,
 corn, tomatoes, chili powder, cumin, oregano,
 Monterey jack cheese, salt, and pepper

Carrot Slaw
shredded carrots, jicama, red peppers, lime juice,
 celery seed, olive oil, and salt

Cilantro Rice
long grain rice, onion, garlic, cilantro, 
chicken broth, milk, and salt


May 10, 2016 

Caprese Chicken

chicken breast, pesto, tomatoes, mozzarella,
 olive oil, salt, and pepper

Sautéed Spinach
baby spinach, garlic, red pepper flakes, olive oil, and salt

Pasta with Fresh Tomato Sauce
organic penne pasta, roma tomatoes,
 garlic, olive oil, and salt

Caesar Salad
romaine lettuce, shaved parmesan, and croutons

with caesar dressing


May 5, 2016 

Pork Enchiladas

shredded pork shoulder, onions, corn, green chiles,
 Monterey jack cheese, salsa, oregano, flour tortillas, and salt
served with sour cream and tomatoes

Mexican Rice
long grain rice, onion, salsa, chicken broth, and salt

Bibb Salad
with shredded carrots, black beans, red pepper, and jicama

with avocado vinaigrette


May 4, 2016 

Chicken Lettuce Wraps

ground chicken, water chestnuts, scallions, onion, ginger, garlic,
 hoisin, rice wine vinegar, soy sauce, and sriracha

served with:  bibb lettuce, shredded lettuce, and cilantro


Asian Quinoa Salad
quinoa, cabbage, red bell peppers, carrots, scallions, corn,
 rice wine vinegar, sesame oil, soy sauce, ginger, garlic, and salt


May 3, 2016 

Blackened Sole Filets

tilapia, paprika, onion powder, cayenne pepper, thyme,
 oregano, garlic powder, salt, pepper, and olive oil

Green Bean Salad
green beans, grape tomatoes, feta, basil, garlic,
 red wine vinegar, olive oil, salt, and pepper

Smashed Potatoes
dutch potatoes, olive oil, salt, and pepper
served with chive sour cream

Romaine Salad
with carrots, peppers, cucumbers, and corn

with herb vinaigrette


May 2, 2016 

BBQ Turkey Meatloaf

ground turkey, bbq sauce, onion, garlic, thyme, paprika,
 egg, bread crumbs, worchestershire, dijon, salt, and pepper

Zucchini Fritters
zucchini, shallots, garlic, parmesan, flour, 
egg, salt, and pepper

Baked Sweet Potatoes

Kale Salad
with dried cranberries, apples, pumpkin seeds, and goat cheese

with lemon vinaigrette