Exclusive Private Chef - Long Term Arrangements

March 21, 2011
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Greek Stuffed Chicken

chicken breast stuffed with spinach, feta, sauteed onions, and garlic
topped with whole wheat panko, oregano, and garlic

Herbed Quinoa
with sauteed onions, fresh parsley, toasted pine nuts, and salt

Steamed Green Beans
tossed with a drizzle of olive oil, shallots, and salt

Red Leaf Salad
with peppers, cucumbers, and tomatoes
with balsamic vinaigrette

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