August 22, 2011
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Marinated Grilled Salmon
with miso, mirin, soy sauce, rice vinegar, sesame oil,
fresh ginger, scallions, and black pepper
Snap Peas & Asparagus
with olive oil, garlic, and salt
Mushroom Rice
100 % organic basmati brown rice, sesame oil, mushrooms,
shallots, scallions, and salt
Spinach Salad
with strawberries, feta, and sunflower seeds
with poppy seed dressing
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