June 1, 2010
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Grilled Miso-Ginger Salmon
marinated in miso, mirin, soy sauce, rice vinegar,
ginger and sesame oil
Sweet Potato Fries
with olive oil, salt and pepper
Asparagus
Mixed Salad
with cucumbers, tomatoes, hearts of palm, carrot and peppers
with a champagne vinaigrette
Sliced Strawberries
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