Exclusive Private Chef - Long Term Arrangements


May 11, 2010
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Baked Salmon Cakes 

grilled salmon mixed with corn, saltines, egg, mustard, 
greek yogurt, cilantro, capers, lemon juice,
 lemon zest, salt and pepper

Mac n’ Cheese
elbow macaroni tossed with evaporated milk, 
one egg, monterey jack and cheddar cheese

Sweet Potatoes
scrubbed and washed

Sautéed Baby Spinach
with red pepper flakes

Romaine Salad
with cucumbers, peppers, baby artichokes and tomatoes
with a white balsamic vinaigrette

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