February 2, 2010
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Crab Cakes with Corn Saute and Cauliflower
fresh lump crab meat, saltines, egg, parsley, worcestershire,
lemon juice, old bay, pepper
with homemade cocktail sauce
Corn Saute
with leeks, mushrooms, pancetta, lemon juice, salt and pepper
Cauliflower Casserole
steamed cauliflower with one slice of 2% cheese, salt and pepper,
topped with grated cheddar
Mixed Green Salad
with cucumbers, tomatoes,peppers, and carrots
with balsamic vinaigrette
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