July 7, 2016
____________________
Grilled Pork Chops with Chimichurri
bone-in pork chops, parsley, oregano, garlic,
roasted red peppers, red wine vinegar, red pepper flakes,
olive oil, salt, and pepper
Sautéed Spinach
with garlic, red pepper flakes, nutmeg, and salt
Roasted Carrots
with olive oil, salt, and pepper
Baby Romaine Salad
with celery, red peppers, cucumbers, red onion,
heirloom grape tomatoes
___________________