July 14, 2016
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Blackened Shrimp
wild caught shrimp, paprika, Italian seasoning, cayenne,
garlic powder, olive oil, salt, and pepper
served with:
Feta Cheese Sauce
with feta, greek yogurt, garlic, lemon juice, and cayenne
Fresh Peas
with butter and salt
Saffron Infused Orzo
orzo, saffron, garlic, parsley, lemon juice, olive oil, and salt
Red Leaf Salad
with mushrooms, onion, tomatoes, celery, and cucumbers
with balsamic vinaigrette
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