June 6, 2016
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Pesto-Prosciutto Chicken
chicken breast, prosciutto, basil, pine nuts, lemon juice,
mozzarella, olive oil, salt, and pepper
Spaghetti Squash with Roma Tomatoes
spaghetti squash, roma tomatoes, basil, garlic,
olive oil, salt, and pepper
Arugula Salad
with red onion, dried cranberries,
apple, and toasted pecans
with maple-lemon vinaigrette
whole wheat roll
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