March 30, 2016
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Spicy Korean Pork Medallions
pork tenderloin, soy sauce, rice vinegar, sesame oil,
sriracha, ginger, and garlic
Asian Slaw
napa cabbage, shredded carrots, red peppers, scallions,
rice vinegar, sesame oil, sriracha, and canola oil
drizzle with sesame dressing
Brown Rice
with shallots and cilantro
Edamame
Fresh Fruit
cantaloupe and watermelon
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