April 18, 2011
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Chicken Piccata
chicken cutlets, lemon juice, white wine, capers, fresh parsley flour,
olive oil, 1 tablespoon of unsalted butter, salt, and pepper
Roasted New Potatoes
with fresh parsley, garlic, olive oil, salt, and pepper
Sautéed Spinach
with garlic, fresh nutmeg, olive oil and salt
Arugula Salad
with shaved parmesan and grape tomatoes
with lemon vinaigrette
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