March 3, 2011
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Grilled Meats & Vegetables
chicken breast, shrimp, new york strip
peppers, zucchini, spring onions, corn, and mushrooms, marinated in lemon juice,
olive oil, garlic, fresh parsley, and red pepper flakes
Saffron Orzo
orzo cooked with saffron threads, tossed with lemon juice, olive oil,
fresh parsley, salt, and pepper
Bibb Salad
with apple, goat cheese, and honeyed walnuts
with champagne vinaigrette
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