June 23, 2010
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Grilled Lamb Chops
grilled, marinated lamb chops with garlic,
rosemary, oregano, basil and thyme
Twice Baked Potato
with fat free milk, chicken broth, wisconsin cheese,
fresh chives, salt, and pepper
Sautéed Spinach
with olive oil, garlic, salt, and pepper
Mixed Salad
with tomatoes, honeyed walnuts,
baby artichokes, and blue cheese
with white balsamic vinaigrette
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