June 21, 2010
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Asian Grilled Salmon
with soy sauce, dijon, garlic, olive oil,
salt, and pepper
Snow Peas and Mushrooms
with asparagus, olive oil, garlic, red pepper flakes,
salt and pepper
Brown Rice
organic texmati
Spinach and Strawberry Salad
with walnuts and heart of palm
with poppy seed vinaigrette
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