May 26, 2010
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Stuffed Peppers
with ground turkey, brown rice, corn, zucchini, tomatoes,
garlic, parmesan, salt and pepper
Greek Caponata
with zucchini, summer squash, eggplant,
diced tomatoes, garlic and oregano
Roasted Potatoes
with olive oil, salt and pepper
Mixed Salad
with cucumbers, celery, tomatoes, baby artichokes, and peppers
with a balsamic vinaigrette
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