March 31, 2010
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Grilled Fish Tacos
tilapia marinated in lime juice, cilantro,
cumin, garlic and cayenne pepper
Served with
tomatoes
cole slaw
grilled corn
sour cream
salsa
guacamole
cilantro
grilled flour tortillas
Frisse Salad
with cucumbers, tomatoes, carrots, peppers,
mushrooms and baby artichokes
with white balsamic vinaigrette
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