January 21, 2010
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Ground Turkey Burgers
grilled, ground turkey breast with garlic and rosemary on a toasted bun
served with spinach leaves, tomato and feta cheese
Baked Sweet Potato Fries
with olive oil, cayenne, salt and pepper, with hot dipping sauce and/or ketchup
Romaine Salad
with cucumbers, Peppers and mushrooms
with balsamic vinaigrette
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