December 7, 2016
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Cod Tacos
wild caught cod, cumin, chili powder, coriander, oregano,
garlic powder, lime juice, olive oil, salt, and pepper
topped with:
pico de gallo, cabbage, avocado, salsa, and sour cream
with whole wheat flour and corn tortillas
Mexican Rice
long grain rice, onion, jalapeno, tomato sauce, and salt
Romaine Salad
with shredded carrots, celery, yellow pepper, cucumbers,
radish, grilled corn, and pepitas
with oregano vinaigrette
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