October 7, 2016
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Blackened Salmon
center cut salmon, paprika, cayenne, italian seasoning,
salt, pepper, and olive oil
Steamed Broccoli
with garlic powder and salt
Vegetable Quinoa
quinoa, peppers, cucumbers, tomatoes, kalamata olives,
shallots, mint, vinegar, olive oil, and salt
Kale Salad
kale, mango, scallions, cilantro, and pumpkin seeds
with maple vinaigrette
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