August 24, 2016
_______________________
Pork Chops with Chimichurri Sauce
center cut pork chops, parsley, oregano, red onion,
roasted red pepper, red vinegar, olive oil, salt, and pepper
Collard Greens
organic collard greens, onion, red pepper flakes,
chicken broth, salt, and pepper
Roasted Carrots
with olive oil, salt, and pepper
Arugula and Feta Salad
with watermelon, feta, and mint
with lemon-orange vinaigrette
______________________