May 5, 2016
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Pork Enchiladas
shredded pork shoulder, onions, corn, green chiles,
Monterey jack cheese, salsa, oregano, flour tortillas, and salt
served with sour cream and tomatoes
Mexican Rice
long grain rice, onion, salsa, chicken broth, and salt
Bibb Salad
with shredded carrots, black beans, red pepper, and jicama
with avocado vinaigrette
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