April 20, 2016
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Turkey Kofta
ground turkey, parsley, grated onion, garlic, coriander, cumin,
cinnamon, allspice, cayenne, ginger, salt, and pepper
served with:
grilled naan, tomatoes, cucumbers,
shredded lettuce, pickled onions, and feta
Tzatziki Sauce
greek yogurt, diced cucumbers, lemon juice,
garlic, salt, and pepper
Greek Salad
romaine, carrots, artichokes, greek peppers,
kalamta olives, and sundried tomatoes
with greek dressing
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