August 30, 2011
____________________
Pistachio Crusted Catfish
with ground pistachios, panko, lemon zest,
olive oil, salt, and pepper
Sautéed Spinach
with garlic, red pepper flakes, nutmeg,
olive oil, salt, and pepper
Wild Rice
a blend of wild and whole grain brown rice
Red Leaf Salad
with celery, peppers, cucumbers, and tomato
with balsamic vinegar
Mixed Fruit
pineapple, watermelon, raspberries,
and blueberries
_____________________