Exclusive Private Chef - Long Term Arrangements

May 4, 2011
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Roasted Shrimp with Feta

 peeled and deveined shrimp, shallots, garlic, diced tomatoes, white wine,
tomato paste, oregano, feta, bread crumbs, lemon zest, lemon juice,
fresh parsley, olive oil, salt, and pepper

Whole Grain Roll 
to sop up all the shrimp juice!

Lemony Orzo
with olive oil, lemon juice, lemon zest, fresh baby spinach,
salt, and pepper

Romaine Salad 
with peppers, cucumbers, carrots, and broccoli
with red wine vinaigrette

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Filet 
 beef tenderloin, salt, pepper, and olive oil

Sautéed Mushrooms
 with garlic, fresh thyme, olive oil, salt, and pepper

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