Exclusive Private Chef - Long Term Arrangements

February 22, 2011
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Pork Chops with Fennel & Caper Sauce


2” Center Cut Pork Chops
with fennel, shallots, fresh parsley,
 diced tomatoes, white wine, lemon zest, and capers

Mashed Cauliflower
steamed cauliflower with one slice of 2% cheese, fat free milk, salt, and pepper
 
Sautéed Haricot Vert
with olive oil, shallots, salt, and pepper

Caesar Salad
with parmesan, mushrooms, tomatoes, and homemade croutons
with caesar dressing
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